The following is a list of the references and citations with clickable links to save you time:

  1. Thornton, J. (2018). Eliminate “toxic” trans fats from food by 2023, WHO urges. Retrieved from
  2. Siri-Tarino, P. W., Sun, Q., Hu, F. B., & Krauss, R. M. (2010). Meta-analysis of prospective cohort studies evaluating the association of saturated fat with cardiovascular disease. The American journal of clinical nutrition, 91(3), 535─546. PMID: 20071648 – DOI: 10.3945/AJCN.2009.27725
  3. Chowdhury, R., Warnakula, S., Kunutsor, S., Crowe, F., Ward, H. A., Johnson, L., … & Khaw, K. T. (2014). Association of dietary, circulating, and supplement fatty acids with coronary risk: a systematic review and meta-analysis. Annals of internal medicine, 160(6), 398─406. PMID: 24723079 – DOI: 10.7326/M13-1788

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